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Events & Workshops

Supper Club - November

Friday 20th November 2026 at 19:30  

Friday 20th November
Join us at the Polurrian for an evening celebrating the wonderful flavours of Cornish cheese, exceptional food and thoughtfully paired wines.

Our November Supper Club features a curated six-course menu showcasing Cornish cheeses in a variety of inventive dishes, each designed to highlight their distinctive flavours and character.

We’ll be joined by James from The Greet Cheese Co., who will share his knowledge and passion for fine cheese, adding an extra dimension to this delicious dining experience.

From Cornish Brie and Davidstow Cheddar to Cornish Blue and Cornish Nanny, discover inventive dishes that celebrate these wonderful cheeses, with carefully selected wines to complement every course. For those looking to make the most of the experience, an optional wine flight is available to accompany the menu.

Date: Friday 20th November

Arrival: 6.30pm

Dinner served: 7pm

Location: The Restaurant, Polurrian on the Lizard

Price: £49.50 per person 10% OFF if booked by Monday 2nd Nov

Optional wine flight: £25 per person

With just 25 tickets available, this intimate supper club is a chance to enjoy something a little different on the Cornish coast.

Gather your fellow cheese lovers and join us for a memorable evening of fine food, great wine and fascinating conversation.

Book your place now to avoid disappointment.

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